|18th century grade 2 listed corn Mill complete with the original Milling machinery. The characterful dining room has been created amongst the jumble of grain bins, shutes, shafts and gear wheels!
All the catering from breakfast to simple suppers or 3 course evening meals is vegetarian, using wholefoods, organic, free range and fair trade produce wherever possible.
The 3 guesthouse rooms all have en suite facilities and there is a guests' lounge with TV, games and plenty of local reference material to help you plan your adventures!
The traditional stone bunkhouse sleeps up to 8 in two cosy 4 bedded rooms and there is also camping available in the old cider orchard (tents only, no caravans)
A brilliant base for visiting the market towns of Brecon, Builth Wells and the book town of Hay on Wye, exploring the Brecon Beacons and Black Mountains, horse riding, mountain biking, canoeing the Wye or simply relaxing and enjoying the diversity of local wildlife, flora and fauna!
Visit Wales Tourist Board 3 Star accommodation